Tuesday, June 27, 2017  
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Freezing Homemade Baby Food - Views: 1329

Freeze your homemade baby food in regular or large size muffin tins or ice cube trays, depending on the quantity you want per serving. Once frozen, place in freezer bags, label and use as you need. Next time you have a banana or two that are over ripe, peel and mash into a couple of ice cube tray sections and freeze. Any leftover cooked vegetables could be mashed and frozen in ice cube tray sections. Use a blender to puree foods to the consistency you want for freezing homemade baby food!

Listing #38 posted in: Food Tips

Courtesy of Mara

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